vertical palm fruit sterilization machine in lagos
- Usage: Palm Oil, Palm Oil
- Type: Cooking Oil Press Machine
- Production Capacity: More than 95%
- Voltage: 220V/110V
- Dimension(L*W*H): 47.5*25*41 cm
- Weight: 13.5 KG
- Core Components: Motor, PLC, Gearbox
- Oil type: Palm Oil
- Product name: Palm oil press machine
- Control mode: full automatic
- Product: home oil press
- Production: 4-6 kg/h
- Press type: Hot&cold pressing
- Advantage: with temperature control
- Product Material: stainless steel screw and chamber
- Package: Export standard carton
- Use for: Palm Oil meat, Palm meat
Palm oil is generally processed by sterilization.The heat treatment helps destroy oil-splitting enzymes and autoxidation.the steam weakens the stem of the fruit and reduces the effort required to get the fruit from the bunch with mere tumbling in the threshing machine or shaking.The heat is veryimportant since it assists in solidifying proteins.
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Vertical Palm Fruit Sterilizer
- Usage: Palm oil refining
- Type: Vegetable Oil Machine
- Production Capacity: 100%
- Model Number: DT-150
- Voltage: 220V/380V
- Power(W): 22kw/h
- Dimension(L*W*H): 48m*12M*15M(30TPD)
- Weight: 40tons
- Capacity: 10-500tpd
- Application: Palm
- Oil rate: 18-22%
- Processing capacity: 20tpd to 200tpd
- Steam consumption: ≤280Kg/T (0.8MPa)
- Power consumption: ≤ 15KWh/T
- Solvent consumption: ≤3Kg/T(6#solvent oil)
- Residual oil in meal: ≤1%
- Residual solvent in finished meal: ≤ 300PPM (qualified detonated experiment )
In the sterilizer, the palm fruits are subjected to high temperature cooking for about 60 minutes by hot water (about 100 ) to destroy the lipase in the fruit to avoid the increase of free fatty acid content in the oil. In addition, high temperature killing can make the fruit soft, which is beneficial to the subsequent shelling of the core and reduce the damage of the kernel.
However, the vertical sterilization process of oil palm fruit bunches requires multiple-peak cycles with higher steam pressures and longer sterilization time. The operating conditions of vertical sterilizers are steam pressure of 0.4 MPa, temperature of 140 °C for a duration of 60 min with steam consumption between 305 and 355 kg per t OP-FFB and 200 kW of power [ 30 ].
Optimisation of sterilisation process for oil palm fresh fruit bunch at different ripeness - ResearchGate
- Usage: Palm Oil
- Production Capacity: 12-15 tpd
- Voltage: 40 hp
- Dimension(L*W*H): 2921t1400t2743
- Weight: 6000 KG
- Warranty of core components: 5 years
- Core Components: Motor, Bearing, Gearbox
- After-sales Service Provided: Engineers available to service machinery overseas
- MODEL: SE-22
- Model of Expeller: SHREEJI SE-22
- Chamber: Fabricated chamber
- HP: 3 Phase 40 HP Motor
- Capacity: 15 TON - 24 Hour
The optimisation of fresh fruit bunch (FFB) sterilisation process was studied using different degree of FFB ripeness (i.e. under-ripe, ripe, overripe) and loose fruits. This study was carried out.
Mode of Operation The independent operation parameters varied at three levels were: age of Tenera fruits, initial temperature and pressure of superheated steam and sterilization period as shown in.
Palm Fruit Sterilization Machine - QI'E Group
- Model NO.: YZYX130WK
- Press Materials: Palm
- Customized: Non-Customized
- Application: Cooking Oil
- Color: Any Color You Like
- Automatic Grade: Semi-Automatic
- Advantages: High Capacity, Easy Operation
- Transport Package: Wooden Box
- Specification: certificated: ISO, BV, SGS
- Production Capacity: 400pieces/Month
Palm fruit sterilization machine can be diveided into three kinds: Horizontal sterilizer, Vertical sterilizer, Tilting sterilizer. Horizontal sterilizer occupies large area and more steam consumption. Vertical sterilizer is cost low steam consumption and save energy, also occupy less space. Tilting sterilizer, is is more flexible, energy saving.
GET IN TOUCH WITH US! [email protected]. Leave a Message. Xiangjiang Road,Industry Zone,Hua County Henan Province ,China. +8615937289608. [email protected]. Palm oil production process design is the design of the entire production process flow from palm fruit branches to finished palm oil,
Minimizing water consumption in oil palm sterilization using direct steaming: Effects of sterilization pressure and time
- Usage: Cooking Oil
- Type: Oil Extraction Machine
- Production Capacity: 1t/day-1t/hour-100%
- Voltage: 110V/220V
- Dimension(L*W*H): 52.5*24.5*30 cm
- Weight: 12 KG
- Core Components: Motor
- Oil type: Palm Oil
- Product name: Oil Pressers
- Raw material: Palm s
- Function: Oil pressing
- Advantage: Simple operation and high Oil Yield
- Material: Stainess Steel
- Working life: 6-8 years
- Name: Home use cooking oil making machine
- Keyword: oil presser machine
After separating the palm fruits from the bunch, the fruits were then loaded into the palm oil extraction machine (Model VIC-1, Henan Vic Machinery Co., Ltd., China), as shown in Fig. 5. This specially designed screw press can extract oil from the mesocarp (red oil) without cracking the palm fruit shell.
Palm fruit sterilizer is the main equipment in palm oil mill.The type of sterilizer technology utilised in the palm oil mill greatly affects steam and power demand, and performance of the sterilization process. In general, palm fruit sterilizer can be diveided into three kinds: Horizontal sterilizer, Vertical sterilizer, Tilting sterilizer.
- What is a vertical sterilizer in palm oil mills?
- The vertical sterilizer is considered for use in palm oil mills where space saving is important. Vertical Sterilization System enables a “one way traffic” Fresh Fruit Bunches (FFB) handling system instead of the conventional fruit cages double-handling arrangement.
- How to set up a palm oil processing plant in Nigeria?
- There are many requirements for setting up a palm oil processing plant in nigeria which demands a feasibility study. These requirements include machines, available market, equipment, and labor. The project of setting up the plant should be technically, financially and environmentally feasible.
- What is vertical sterilization system?
- Vertical Sterilization System enables a “one way traffic” Fresh Fruit Bunches (FFB) handling system instead of the conventional fruit cages double-handling arrangement. FFB is fed into the Vertical Sterilizer using the robust scrapper bar conveyers at control of a push button. All these handling is completed using only maximum two operators.
- How FFB is fed into the vertical sterilizer?
- FFB is fed into the Vertical Sterilizer using the robust scrapper bar conveyers at control of a push button. All these handling is completed using only maximum two operators. Operation cost saving is proven to be halved compares to conventional cages system.
