cooking soybean oil product production line in lagos

cooking soybean oil product production line in lagos
                                               
                                               
                                               
                                               
  • cooking soybean oil product production line in lagos
cooking soybean oil product production line in lagos
cooking soybean oil product production line in lagos
cooking soybean oil product production line in lagos
cooking soybean oil product production line in lagos
  • Why did soybean production increase in Nigeria?
  • The production increase is attributable to favorable grower prices and sustained high demand for soy meal by the poultry sector. FAS Lagos forecasts Nigeria’s soybean oil consumption in MY 2021/22 to reach 170,000 metric tons (MT), up nearly 58 percent greater than the USDA official MY 2020/21 estimate of 112,000 metric tons (MT).
  • How much soybean will Nigeria produce in 2021/22?
  • FAS Lagos forecasts Nigeria’s soybean production in MY 2021/22 (October-September) to reach 1.25 million metric tons (MMT), up 43 percent or some 375,000 metric tons (MT) above the USDA official MY 2020/21 estimate of 875,000 metric tons (MT).
  • Where is soybean produced in Nigeria?
  • Soybean is a legume which is produced in most the middle belt of the country with Benue state accounting for about 45% of the total production in country. In Nigeria, soya beans are mostly produced in the middle belt with benue state accounting for over 70% of the production in Nigeria.
  • How does Nigeria use soybean oil?
  • Nigeria further processes soybean meal to obtain oil for food and non-food uses, leftover cake goes to animal feed production. According to industry sources, local soybean oil faces competition from the less expensive imported soybean oil entering through cross border gray channels.