high efficient screw peanut oil processing plant in togo
- Usage: Peanut/Peanut oil
- Type: oil refinery
- Production Capacity: 100ton/day
- Voltage: 220V/380V
- Dimension(L*W*H): 2*1*3m
- Weight: KG
- Warranty: 1 Year, 18 Months
- Core Components: Motor, Pump, Gear, Engine
- Oil type: Peanut Oil
- Raw material: Peanut/avocado/Peanut/Peanut
- Name: crude oil refining machine/Peanut oil fractionation machine
- Material: Iron, stainless steel
- Application: Crude oil refining
- Capacity: 0.5~1000 TONS PER DAY
- Function: Making Refined Edible Oil
- Advantage: Energy Saving
- Product name: cooking oil refining machine
- key words: oil refinery oil refining machine equipment
The main oil crops in Togo is peanut, cotton seed, oil palm, soybean and more. But, the edible oil production industry in Togo is relatively small and its consumption of cooking oil is increasing in these years. So, it is a great opportunity to setup a cooking oil production plant in Togo to get more profits.
The peanut oil production line is the extraction process of fragrant oil from peanut kernel by adopting the unique pressing technology. Peanuts are high-oil-containing oilseeds. Currently, the unique pressing processes are suited to extract high-flavored edible oils, which has really achieved “no chemical production”.
Peanut Oil Processing Technology
- Usage: hot/fry press, cold/raw press, about 150 types oil crops expellers
- Type: oil press machinery, oil expeller, screw oil press expeller
- Production Capacity: 100TPD
- Voltage: 380V, 380V
- Dimension(L*W*H): 2400*1700*2000mm
- Weight: 1050 KG
- Core Components: Motor, Peanut oil processing machine
- Oil type: Peanut Oil
- Main body motor power: 11~22KW
- Oil Filter power: 1.1~2.2KW
- Spiral Axes Rotation Speed: 90-150r/min
- Operation Quantity: 3.5-5.5t/24h
- Material: Stainess Steel
- Feature: Eco-Friendly
- Used for1: Peanut Peanut Peanut
- Used for2: Peanut Peanut bean
As shown in Fig. 3.4, during the process the temperature rises from 60 to 90°C, the oil/residual oil ratio of the system decreases gradually, reaching 4.5% at 90°C. . However, during the process of the temperature rise, the content of the soluble protein of the residual cake decreases slightly at 60?70°C, and when the temperature exceeds 70°C, the content of the soluble protein of the.
Step 1: Cleaning. After harvesting groundnut are received at processing facilities. Batches of harvested peanuts will contain whole peanuts in the shell, some shelled peanuts, and foreign objects (e.g., leaves, nodes, weed seed, etc.). The peanuts are then cleaned using cleaning machine so that oil is not contaminated with foreign materials.
Processes | Free Full-Text | Defatting and Defatted Peanuts
- Voltage: 3P 380V 50/60Hz
- Power: 3KW
- Dimension(L*W*H): 3350*730*1630mm
- Weight: 900 KG
- Application fields: Snack food factory, Commercial catering, Meat processing plants, Frozen food Factory, Dairy products factory, Cooking oil factory, Fruit processing plant, Flour mill, Beverage Factory, Cannery, Vegetable processing plant, Seasoning plant, Bakery, Winery
- Machinery Function: Multifunctional, High Capacity
- Raw material: Water, Fruit, Nuts, Wheat, Peanut, Milk, Vegetables, Flour, Peanut, Egg, Sugar
- Output product name: Toast,Baguette,Hamburger Bun,Loaf Bread
- Core Components: Bearing, Motor, Pump, Gear, PLC, Gearbox, Pressure vessel, Engine
- Power Source: Electric/Gas
- Application: Big Canteen,Central Kitchen,Large Food Plants,Chain Restaurant
- Product name: Automatic Toast Loaf Bread Making Machine
- Function: Multifunctional Bread Production Line
- Material: Stainless Steel 304
- Advantage: Simple Operation and Efficient
- After Warranty Service(1): Video Technical Support,Online Support,Spare Parts
- After Warranty Service(2): Field Maintenance and Repair Service
- Certification: CE/ISO9001
- Packing: Standard Export Shipping Wooden Case
Peanuts, being crucial crops of global importance, have gained widespread recognition for their versatility and nutritional value. In addition to direct consumption, either with or without treatment, peanuts can be the subject of diverse applications focusing mainly on two distinct objectives: oil extraction and defatting processes. As a result of the first process, a solid matrix is generated.
2 Chemical Composition and Bioactive Compounds of Extracts from Peanut Oil-Processing By-Products. The edible kernel comprised about 68?72% of the peanut, while the balance 28?32% is the peanut hull [ 8 ]. Peanut kernel’s average thickness, width, and length are 6.9 mm, 3.6 mm, and 8.5 mm, respectively [ 9 ].
Boost yield in peanut oil with optimal processing
- Usage: Cooking Oil
- Type: Oil Press Machine
- Production Capacity: 10TPD
- Voltage: 220V380V
- Dimension(L*W*H): 1.2*0.78*1.1m
- Weight: 300 KG
- Core Components: Motor, Pressure vessel, PLC
- Oil type: Peanut Oil
- item: kernel oil press machine shell Peanut screw oil press production line
- Method to press: : Screw Squeezed Press
- type: oil pressers cold press oil machine
- Raw material: Vegetable Seeds Oil Press Machine
- Application range: Peanut Oil Press
- Function: kernel oil press machine shell Peanut screw
- Oil cake diameter: : 192mm
- Advantage: High Oilput
- Product name: oil making machine
Step 4: Refining. Crude peanut oil refining is a comprehensive process, which includes the removal of impurities and a decrease in AV acid. The refined oil then undergoes a crossover challenge study, giving us the final edible peanut oil. This product is popular due to its high content of linoleic acid, palmitic acid, and omega-6 fatty acids.
Peanut press machines, like those manufactured by Royal Duyvis Wiener, are the heart of peanut oil production. The process begins with raw materials, primarily peanut kernels. These are fed into the peanut press machine via a feed inlet, and the magic starts to happen. The machine applies pressure on the peanuts, resulting in oil being extracted.
Groundnut Oil Extraction Machine Prices in Nigeria
- Usage: Peanut Oil, Peanut EDIBLE OIL
- Type: Cooking Oil Press Machine
- Voltage: 110V/220V
- Dimension(L*W*H): 420*160*285
- Weight: 1000kg
- Core Components: Motor, Gear
- Oil type: Peanut Oil
- After Warranty Service: Online support
- Certification: CE,ROHS
Cold Press Castor Groundnut Sunflower Seed Oil Extraction Machine: From N474,500. Groundnut Seeds Screw Oil Extract Machine: From N369,930. Hydraulic Sesame Oil Extraction Machine Hydraulic Groundnut Oil Press Machine: From N2,133,250. 3 Tons Oil Expeller High Productivity Togo Cameroon Extract Groundnut Oil Pressing Machine: From N2,844,000.
Peanut butter. The peanuts are first shelled and cleaned. They are then roasted at 425°F (218°C) for 40-60 minutes either a) on trays in an oven, the nuts being turned by hand from time to time or b) in equipment similar to that used for roasting coffee.
- What technology is used in peanut oil production?
- It starts by explaining the pretreatment technology and peanut pressing technology of high temperature and cold pressing peanut oil. It then discusses the peanut oil extraction technology, which includes leaching and separation technology. At the end of the chapter, it discusses the peanut oil production line and the relevant key equipment. 3.1.
- What is peanut oil extraction technology?
- Peanut Oil Extraction Technology The leaching method, also named the extraction method, is a method that uses certain organic solvents that can dissolve fat to spray and immerse the oil-bearing materials so as to eventually separate the fat from the materials.
- Who makes peanut oil in South Africa?
- Amanah Oil is currently the Premium producer of Peanut Oil in South Africa. Setting up and running a small-scale cooking oil business – 6 – About the authors Barrie Axtell is a British food technologist with over 30 years’ experience working in Africa, Caribbean, Asia and Latin America.
- How many varieties of peanuts are there in Togo?
- (Togo First) – To valorize its peanut sector, Togo adopted earlier this year, new, more productive varieties. A total of 13 varieties from the Mali-based International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), and four from the Senegalese Institute for Agricultural Research (ISRA) were in effect introduced and tested in Togo.
